Kings Head Letheringsett Holt - Holt

The Kings Head Letheringsett Holt is a highly recommended country food restaurant, bar, and hotel located at the Address: Holt Rd, Letheringsett, Holt NR25 7AR, United Kingdom. The phone number is 1263712691, and the website is kingsheadnorfolk.co.uk.

This establishment boasts a range of specialties, including a restaurant, bar, country food restaurant, garden, inn, and more. Other points of interest include outdoor seating, dine-in, delivery, takeaway, fireplace, great beer selection, great coffee, great dessert, great tea selection, great wine list, live music, lunch, dinner, solo dining, wheelchair-accessible car park, wheelchair-accessible entrance, wheelchair-accessible seating, assistive hearing loop, alcohol, beer, cocktails, coffee, free water refills, happy-hour drinks, happy-hour food, healthy options, organic dishes, quick bite, spirits, vegan options, vegetarian options, wine, breakfast, brunch, lunch, dinner, catering, dessert, seating, table service, casual, cosy, historic, romantic, trendy, upmarket, family-friendly, groups, LGBTQ+ friendly, tourists, transgender safe space, brunch reservations recommended, lunch reservations recommended, dinner reservations recommended, accepts reservations, credit cards, debit cards, NFC mobile payments, credit cards, good for kids, has changing table(s), high chairs, kids' menu, free parking lot, dogs allowed, dogs allowed inside, dogs allowed outside.

The Kings Head Letheringsett Holt has a strong reputation, with 744 reviews on Google My Business. The average opinion is 4.4 out of 5 stars. Many customers have praised the traditional English pub atmosphere, as well as the garden and play area for children. Other highlights include the convenient location and the friendly service.

👍 Reviews of Kings Head Letheringsett Holt

Neil J.

5/5

Back in the UK from Australia. This is what we miss, a traditional English pub with a beer garden. Service was good and the garden also had a play area to keep our daughter busy. Place is very convenient as we are staying next door.

Michael M.

3/5

A lovely, tasty meal with very friendly service.
The portions were extremely disappointing; £30 for a small piece of halibut with no potatoes and two very small pieces of duck breast without potatoes for £25.
I'm sure the fish and chips or the burger would be value for money having seen those come from the kitchen but the specials we chose were not value for money and left us feeling extremely disappointed.

Linda D.

1/5

Every time we have drove to holt for a holiday. We have always said we would loved to have a meal here, and we didnt care about the cost. Well never again.... My patrner fish was swimming in fat. My steak had been cut up into strips and was cold no peas no salad and at £32 Only got 4 bits. Both plates was stone cold. With drinks Payed just sort of £70. Not worth the money. Staff talked back to the manager on who had done what jobs when waiting at the bar. This was a Birthday treat. I dont mind paying for a good meal but this wasnt. am sorry to say.

Eavan M.

3/5

Really average food and therefore expensive for what it was. Really tiny portions - which I wouldn’t mind if the food was innovative and delicious, but it was pretty bland in flavour - just salty. There’s so much good food in the area that this place just doesn’t stand up. Service was also quite odd - they brought out the wrong sides at first and then when I asked whether the potatoes went with one of the mains or if they were a mistake side they looked at us accusingly as if we’d stolen them and said ‘no these aren’t for you’ and rushed them away. Very strange. I also didn’t like the dining room set up - it felt far too formalised and they’d lost the rustic charm of the old cosy pub area (which is maintained around the corner where you can have a drink).

Lisey L.

4/5

This is a very beautiful property with lots of parking, a huge outdoor seating area and very well appointed decor inside. As we hadn’t booked I was quite surprised when I popped in at 3 o’clock that I could book a table for Sunday roast for anytime we chose from 3-6pm. I guess most people eat their Sunday roast at the traditional lunchtime.
The roasts were delicious, not large in my opinion but very tasty (and I’m always happy when you are given additional gravy in a small jug without having to ask; along with all the condiments). The cheese and biscuits were a bit disappointing as there was only 1 cheese which wasn’t liked as it tasted like Brie). I felt the 2 course £32 is quite a lot (£28 roast, £4 dessert). I don’t usually order starters or desserts so I would have preferred 1 course for £21-22 (as described on a blackboard in the garden, or the going rate for other Sunday roasts in pubs in the area who also get highly rated reviews). But overall it was very nice, plus our 2 dogs were allowed inside.

Hamish M.

5/5

Lovely Geogian Hotel within striking distance of the Nth Norfolk coast. Spacious,comfortable bedroom.The evening meal was top quality and the staff are fantastic! Will definitely return.

D. M.

4/5

We just decided to try somewhere different for a change. It's very nicely presented inside and out, with a good-sized carpark and a nice garden area to sit in once the weather improves. The staff were very polite and they served very good coffee.
Maybe next time we will try the menu as what I observed from other people the food looked good.

David G.

3/5

Quite disappointed. Although I’ve had a great number of good meals here, and left great reviews, I was left dissatisfied today.
We ate outside in the garden I had a brisket roll and my wife had cod cheeks. Firstly most of the tables had lots of bird poo on them that should be cleaned before service. Secondly my roll was dry and tasted like a cheap burger bun, dry and without taste. To me the cheese should have been melted and either better quality roll used or it be toasted. Lastly the cod cheeks were in a greasy batter with no side salad or anything really to break the greasy texture. Add a bit a salad, it’d cost next to nothing but really improve the dish.
All of the above are easy fixes, just need more attention to detail.