Chef Louisa Ellis - Nottingham

Amy Smith

We loved every bit of our dining “out” at home experience from Louisa! Louisa is so talented to be able to prep food like that, for us to be able to finish cooking so easily and it taste that amazing! It felt so effortless for us to get each course ready and we really enjoyed the process! We both love cooking but it was so lovely to have all the hard work done!
Everything arrived beautifully packaged and labelled with a really easy to follow instruction card and menu.
We’ve looked for something like this in the last lockdown but as I’m a veggie and my partner isn’t there was no one else offering the options that Louisa does.
We’re hoping to reorder in a couple of weeks as it was such a fab experience, even when we can go out it was so nice to be in our own home, having incredible food!
I highly recommend you try it!

Danni Saulter

Louisa cooked our small party a truly wonderful wedding breakfast. She made the whole process so easy, her comms were quick and responsive, she listened to our needs and was professional in every way. She takes so much pride in her food and it shone through as she explained every course to our guests. The food was simply delicious, with special mention for the BBQ pork collar with Sichaun crackling and the salt aged duck! Louisa is a special chef who helped make our day truly relaxed and memorable, we’d highly recommend her to anyone looking for a unique dinner experience.

Karen Docherty

Thank you so much for making my birthday such a special occasion. You are fabulous! You are so gifted in your profession. We will always choose you again..

Lollie Hancock

We hired Chef Louisa to help me celebrate my 21st birthday and it was easily the best present I've ever received.

Chef Louisa created a bespoke menu for myself and my friends centred around my personal tastes with a vegan base to cater for one of my guest's dietary preferences.

Every single dish was incredible and had us scraping our plates to get every last bit, and we were left full and more than content. Our only complaint would be that we now won't be able to cook for ourselves because nothing will taste as good.

Thank you so much for making my birthday so special in the middle of a pandemic – the dinner was better tan any party I could've had and we will all remember it for the rest of our lives!

Laverne Doughty

One of the best meals we have ever had at home. We are both into our food, and we were delighted to hear that Louisa was delivering to us.

The meal was delivered on time, and packaged carefully with the utmost care in recyclable packaging, labelling and instructions.

We absolutely loved our meal, the starter of Parsnip Velouté was so delicious, the texture, flavour and the added toppings of the chive oil and the parsnip crisps all went together so well. You can tell she is a chef that puts a lot of love and care into her food.

The confit duck was just like stepping back to Parentis el Born in the south of France where they specialise in confit de canard and oh my, the port sauce was just incredible.

The Rhubarb tart with vanilla custard was exquisite,the flavours matched so well together. The sharp rhubarb with the smooth creamy custard and the crunch with the crumble topping all just went together perfectly.

I want it all again!

It was a treat for our anniversary, but I’m already thinking of ordering again for the next special celebration.

Thank you for sharing your wonderful flavours and wonderful cooking with us.

We loved watching you on masterchef all those years ago and now we are so happy we have tried your food. Everyone should!

Cannot wait for your own resturant ?

Katie Smith

We ordered from Louisa's weekend menu and the food was delivered safely to our home on an allocated time slot, with clear and simple instructions on how to heat up. Every course was labelled and packaged really well. We sat and ate a lovely two course meal with candlelight and a bottle of wine in the comfort of our home and it felt like we were dining in a restaurant! We can't recommend Louisa enough if you fancy a treat during lockdown, and if the coffee and caramel tart returns on the menu, we'll be the first to order!

Laura Shakes

I recently had a private cooking lesson with Louisa and can not recommend this highly enough!

The whole process was super efficient from start to finish. Louisa planned a 3 course menu (based around what you want to learn) which she sent over to me along with recipes and methods before the lesson so I had loads of time to look through it and ask any questions before hand. I went to Louisa's house for my lesson and was made to feel welcome and comfortable from the get go!
Louisa takes a lot of time with you and really is a fountain of knowledge. She taught me so much in one day! We cooked guinea fowl and nothing was wasted! We also made butter and even used the whey in our dish, it was fantastic.
Louisa is patient, really fun to be around and is an excellent teacher! She really made the day so enjoyable and the food was A+++.

Thank you, Louisa!!

Jason Richmond

Wanted a special lockdown treat and being able to have a chef cooked fine dining "heat at home" meal was awesome. All elements had been lovingly and professionally prepared and the clear instructions made getting it to the table easy and fun. Environmentally sensibly packaged too.