Cumbia Kitchen - Saint Leonards-on-sea

Address: 44 Marina, Saint Leonards-on-sea TN38 0BU, United Kingdom.
Phone: 7763208803.
Website: cumbiakitchen.com
Specialties: Restaurant.
Other points of interest: Outdoor seating, Delivery, Takeaway, Dine-in, Great coffee, Great dessert, Breakfast, Lunch, Solo dining, Alcohol, Beer, Cocktails, Coffee, Healthy options, Quick bite, Small plates, Vegan options, Vegetarian options, Wine, Breakfast, Brunch, Lunch, Dessert, Seating, Toilet, Casual, Trendy, Groups, Tourists, Credit cards, Debit cards, NFC mobile payments, Credit cards, Good for kids, Parking.
Opinions: This company has 71 reviews on Google My Business.
Average opinion: 4.9/5.

📌 Location of Cumbia Kitchen

Cumbia Kitchen 44 Marina, Saint Leonards-on-sea TN38 0BU, United Kingdom

⏰ Open Hours of Cumbia Kitchen

  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: 9 am–5 pm
  • Friday: 9 am–5 pm
  • Saturday: 9 am–5 pm
  • Sunday: 9 am–5 pm

Cumbia Kitchen: A Warm and Inviting Dining Experience

Cumbia Kitchen, located at 44 Marina, Saint Leonards-on-sea TN38 0BU, United Kingdom, is a delightful restaurant that offers a unique dining experience. With a phone number of 7763208803, and a website at cumbiakitchen.com, Cumbia Kitchen is easily accessible and ready to serve.

Specialties and Menu Highlights

The restaurant specializes in a variety of dishes, including breakfast, lunch, and dessert options. Some of the other points of interest include outdoor seating, delivery, takeaway, dine-in, great coffee, great dessert, solo dining, alcohol, beer, cocktails, coffee, healthy options, quick bites, small plates, vegan options, vegetarian options, wine, and more. Whether you're looking for a casual meal or a more extensive dining experience, Cumbia Kitchen has something for everyone.

Atmosphere and Ambience

Cumbia Kitchen prides itself on creating a warm and inviting atmosphere for its guests. The restaurant's trendy and casual setting is perfect for groups, tourists, and families with children. The seating area is spacious, and the restaurant also offers a comfortable and clean toilet facility.

Payment Options and Parking

Cumbia Kitchen accepts various payment methods, including credit cards, debit cards, and NFC mobile payments. For those who prefer to drive, there is parking available nearby, making it convenient for guests to visit.

Guest Reviews and Testimonials

With an average rating of 4.9/5 based on 71 reviews on Google My Business, Cumbia Kitchen has garnered a stellar reputation among its customers. Many guests have praised the restaurant's delicious food, great coffee, and homemade ice cream. The staff's friendly and attentive service has also been a highlight for many patrons. One guest mentioned their enjoyable Father's Day brunch, while another appreciated learning about the local history from the owner. Overall, Cumbia Kitchen has proven to be a popular and highly recommended dining option in Saint Leonards-on-sea.

👍 Reviews of Cumbia Kitchen

Cumbia Kitchen - Saint Leonards-on-sea
Nicola G.
5/5

We come here regularly, so we treated my husband to a Father’s Day brunch. Food absolutely delicious, hammock was great fun, kids happy, adults v spoilt (free beer for Daddy on Father’s Day). Best homemade ice cream in the South East. Thank you!

Cumbia Kitchen - Saint Leonards-on-sea
Joanna M.
5/5

Walking back from the town, the lady owner was setting up. Had a lovely breakfast, learnt about the flower seller of st leonards back in the day. Very good all around definitely be back

Cumbia Kitchen - Saint Leonards-on-sea
Aurelia A.
5/5

Lovely location with sea view and for dining al fresco. The food is amazing and there's a great choice of healthy vegetarian options. The staff are very friendly and kind.

Cumbia Kitchen - Saint Leonards-on-sea
Odette K.
5/5

Delicious brunch. Loved the flavours and good coffee!! I had the Venezuela corn fritters with poached egg and cheese+++ I will be back and working my way through the menu. 😀

Cumbia Kitchen - Saint Leonards-on-sea
martin G.
5/5

We often drive past here but finally had the opportunity to give it a try and would like to say wow! It was a glorious sunny day so the music and ambience inside was well matched. The staff greeted us in a friendly and helpful way and service was excellent throughout. The coffee was, as you would expect, delicious. We had Ecuador breakfast and the tastes on the plate were divine. The menu was well written with good choice and all at a reasonable price. We will certainly not just drive past in the future.

Cumbia Kitchen - Saint Leonards-on-sea
Eamonn C.
5/5

Beautiful South American cafe on the sea front in St Leonards. The Full South American Breakfast is a thing of beauty and it is truly delicious. I have driven 20 miles to satisfy my craving for it on a previous visit.

Cumbia Kitchen - Saint Leonards-on-sea
Luke K.
5/5

Usually would not go to the same place twice when visiting for the weekend, but we wanted to try everything after our first breakfast there. Everything tasted great (including the spicy preserve sauces), really good gluten free options and lovely atmosphere created by the staff and music. Would HIGHLY recommend!

Girlfriend recommends: Venezuelan and carrot/ginger/turmeric juice
I recommend: Ecuadorean and match latte

Cumbia Kitchen - Saint Leonards-on-sea
Maureen B.
3/5

It was different quite French style cuisine and it was South American food made by a British lady. My poached eggs were overcooked. The guacamole sauce was very watered down and not a creamy the sweet potatoes rosties or whatever they were called were not very tasty and slightly overcooked.
Brazilian breakfast dish I’ve forgotten the name of was a big disappointment. Because of catering for Vegans and having the honey option it wasn’t very tasty because a lot of unfiltered tap water was added. All the berries might have been frozen as the only fresh fruit there was, sliced kiwi’s I love bananas and it wasn’t added to the mixture or sliced.
It’s a funky place but I think I would only back if for a slice of cake. The owner was friendly and open and so was the other lady who I forgot to ask her nationality she sounded s American. So I was surprised she didn’t cook. But thankfully the owner and chef. Hardly use’s microwave as boiled water when cooled down if you feed your plants. Will slowly kill them.
Funky decor and they had their one year opened celebration the day before. Good luck and possibly try to not overcook the food.😅

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